
Cheesy Potato Soup I
Ingredients 2 cups chicken broth 4 large potatoes, diced 2 stalks celery, chopped 2 carrots, chopped 1/2 onion, chopped 4 … Continue reading Cheesy Potato Soup I
Ingredients 2 cups chicken broth 4 large potatoes, diced 2 stalks celery, chopped 2 carrots, chopped 1/2 onion, chopped 4 … Continue reading Cheesy Potato Soup I
Ingredients 3 tablespoons extra-virgin olive oil 3 pounds butternut squash, peeled and cubed 1 large onion, sliced 3 tablespoons butter … Continue reading Caramelized Butternut Squash Soup
Ingredients 1/4 cup butter 4 large onions, thinly sliced 4 cups beef broth 1 clove garlic, minced Salt and ground … Continue reading French Onion Soup (Slow Cooker)
Ingredients 3 leeks 6 tablespoons butter, divided 1/4 cup all-purpose flour 2 (15 ounce) cans chicken broth 5 small red … Continue reading Leek and Potato Chowder
Ingredients 2 tablespoons olive oil 1 onion, diced 1 green bell pepper, diced 2 stalks celery, diced 1 large carrot, … Continue reading Easy Vegan Black Bean Soup
Ingredients 1/4 cup coconut oil 1 cup chopped onions 1 clove garlic, minced 3 cups vegetable broth 1 teaspoon curry … Continue reading Coconut Curry Pumpkin Soup
Ingredients 3 cups peeled and cubed potatoes 1/2 cup chopped celery 1/2 cup chopped onion 1 cube chicken bouillon 1 … Continue reading Golden Potato Soup