Harvest Pumpkin Soup
Ingredients 2 small sugar pumpkin 3 cups chicken stock 3/4 cup heavy whipping cream 1/4 teaspoon ground nutmeg 1/2 teaspoon … Continue reading Harvest Pumpkin Soup
Tag: Soups
Irish Egg Drop Soup
Ingredients 2 large baking potatoes, peeled and cut into 1 inch pieces 1 large onion, coarsely chopped 1 cube chicken … Continue reading Irish Egg Drop Soup
Caveman Stew
Ingredients 1 pound ground beef 5 carrots, sliced 4 potatoes, cut into quarters 1 onion, quartered 1 (10.75 ounce) can … Continue reading Caveman Stew
Crema di Cavolo Romanesco (Romanesco Broccoli Soup)
Ingredients 2 tablespoons extra-virgin olive oil 1 small carrot, finely chopped 1 shallot, finely chopped 1/2 rib celery, finely chopped … Continue reading Crema di Cavolo Romanesco (Romanesco Broccoli Soup)
Broccoli Cheese Soup V
Ingredients 3 (10 ounce) packages frozen chopped broccoli 3 (14.5 ounce) cans chicken broth 6 tablespoons margarine 1 onion, chopped … Continue reading Broccoli Cheese Soup V
Leftover Grilled Salmon Chowder
Ingredients 5 small red potatoes, cut into bite-size pieces 2 tablespoons olive oil 1 onion, diced 2 stalks celery, thinly … Continue reading Leftover Grilled Salmon Chowder
Honeyed Beef Stew
Ingredients 2 tablespoons vegetable oil 2 pounds lean beef chuck, trimmed and cut into 1 inch cubes 1 large onion, … Continue reading Honeyed Beef Stew