Ground Beef Jerky
Ingredients 2 teaspoons canning salt 1 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon onion powder 1/4 teaspoon ground … Continue reading Ground Beef Jerky
Ingredients 2 teaspoons canning salt 1 teaspoon chili powder 1 teaspoon garlic powder 1 teaspoon onion powder 1/4 teaspoon ground … Continue reading Ground Beef Jerky
Ingredients 1 tablespoon butter 1/2 cup finely chopped onion 1 (10 ounce) package frozen chopped spinach, thawed and drained 3/4 … Continue reading Tasty Spinach Treats
Ingredients 1 tablespoon crushed red pepper flakes 1 tablespoon ground black pepper 1 tablespoon dried oregano 1 tablespoon dried rosemary … Continue reading Italian Butter
Ingredients 6 ounces fresh tomatillos – husked, rinsed, and halved 1 tablespoon thinly sliced serrano chiles, or to taste 1 … Continue reading Avocado Tomatillo Salsa
Ingredients 3 pounds cut-up chicken 1 tablespoon garlic salt, or to taste 2 eggs 2 cups cornstarch 1 quart vegetable … Continue reading Mom’s Sticky Chicken From 1972
Ingredients 2 cups quick-cooking oats 1 cup old-fashioned oats 1/2 cup hulled pumpkin seeds 1/2 cup slivered almonds 1 cup … Continue reading Cranberry Nut Granola Bars
Ingredients 2 (8 ounce) packages refrigerated crescent rolls 1 (1 ounce) package ranch dressing mix 1 cup mayonnaise 1 cup … Continue reading Vegetable Pizza II