Black Bottom Cupcakes I
Ingredients 1 (8 ounce) package cream cheese, softened 1 egg 1/3 cup white sugar 1/8 teaspoon salt 1 cup miniature … Continue reading Black Bottom Cupcakes I
Chicken Stew!
Ingredients 4 cups water 1 pound chicken tenders 3 carrots, cut into chunks 2 stalks celery, cut into chunks 2 … Continue reading Chicken Stew!
Bacon-and-Egg Muffins
Ingredients Cooking spray 12 slices bacon 10 eggs 1/4 cup milk 1/4 cup chopped green onion 1/4 cup diced jalapeno … Continue reading Bacon-and-Egg Muffins
Green Bean Soup
Ingredients 2 pounds fresh green beans 1 clove garlic, minced 1 sprig fresh parsley 1 pinch salt 2 slices bacon … Continue reading Green Bean Soup
Quick and Easy Chunky Microwave Maple Cinnamon Apple/Pear Sauce
Ingredients 4 Cortland apples – peeled, cored, and chopped 2 Golden Delicious apples – peeled, cored, and chopped 2 Bartlett … Continue reading Quick and Easy Chunky Microwave Maple Cinnamon Apple/Pear Sauce
Roasted Autumn Root Vegetables
Ingredients Cooking spray 4 beets, peeled and cut into 3/4-inch cubes 2 new potatoes, peeled and cut into 3/4-inch cubes … Continue reading Roasted Autumn Root Vegetables
Hot Crabmeat Dip
Ingredients 1 (8 ounce) package cream cheese, softened 1 tablespoon milk 2 tablespoons minced onion 1 teaspoon prepared horseradish 1/4 … Continue reading Hot Crabmeat Dip