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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: World Cuisine

Italian Cream Cake I

Italian Cream Cake I

Ingredients 1 cup butter 5 egg yolks 1 teaspoon baking soda 2 cups all-purpose flour 5 egg whites 2 cups … Continue reading Italian Cream Cake I

Malaysian Quinoa (Vegetarian)

Malaysian Quinoa (Vegetarian)

Ingredients 1 1/2 cups water, divided 1/2 cup dried soy chunks (textured vegetable protein) 1 tablespoon peanut butter 1 tablespoon … Continue reading Malaysian Quinoa (Vegetarian)

Goat Cheese, Pear, and Bacon Pizza with Pesto Sauce

Goat Cheese, Pear, and Bacon Pizza with Pesto Sauce

Ingredients 5 slices bacon, or more to taste, cut into bite-size pieces 1/2 Bosc pear, sliced 2 tablespoons basil pesto … Continue reading Goat Cheese, Pear, and Bacon Pizza with Pesto Sauce

Baked Fettuccine Lasagna

Baked Fettuccine Lasagna

Ingredients 12 ounces dry fettuccine pasta 1 pound lean ground beef (optional) 1 cup chopped onion 1 cup red bell … Continue reading Baked Fettuccine Lasagna

Tweed Squares

Tweed Squares

Ingredients Cake: 2 egg whites 1/2 cup unsalted butter 2/3 cup white sugar 1 1/3 cups all-purpose flour 2 teaspoons … Continue reading Tweed Squares

Eggplant Tacos

Eggplant Tacos

Ingredients 1/4 cup olive oil, divided 1 small onion, chopped 2 tablespoons lemon juice 2 cloves fresh garlic, minced 1/4 … Continue reading Eggplant Tacos

Pad Thai

Pad Thai

Ingredients 1 (6.75 ounce) package thin rice noodles 2 tablespoons vegetable oil 3 ounces fried tofu, sliced into thin strips … Continue reading Pad Thai

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Tags

Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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