Sonny’s Tater Tot Casserole
Ingredients 2 pounds lean ground beef 1 large onion, chopped 1 cup sliced fresh mushrooms 1 teaspoon salt-free herb seasoning … Continue reading Sonny’s Tater Tot Casserole
Quick Red Curry Soup
Ingredients 1/4 cup red curry paste 2 tablespoons olive oil 3 cups coconut milk 3 cups chicken stock 2 limes, … Continue reading Quick Red Curry Soup
Classic American Blueberry Crisp
Ingredients 1 1/2 cups all-purpose flour 3/4 cup brown sugar 1/2 cup cold butter, diced 1/2 teaspoon salt 1 cup … Continue reading Classic American Blueberry Crisp
Carrot Recipe
Ingredients 4 cups grated carrots 2 cups milk 1 cup white sugar 1 tablespoon butter 1/2 cup cashew halves 1/2 … Continue reading Carrot Recipe
Taco Taters
Ingredients 1 pound ground beef 1 (15.25 ounce) can corn 1 (8 ounce) jar salsa 1 ounce processed cheese (such … Continue reading Taco Taters
Red Lentil Curry
Ingredients 2 cups red lentils 1 large onion, diced 1 tablespoon vegetable oil 2 tablespoons curry paste 1 tablespoon curry … Continue reading Red Lentil Curry
Mostaccioli with Spinach and Feta
Ingredients 8 ounces penne pasta 2 tablespoons olive oil 3 cups chopped tomatoes 10 ounces fresh spinach, washed and chopped … Continue reading Mostaccioli with Spinach and Feta