Tofu Mayo
Ingredients 1 (10.5 ounce) package firm silken tofu 1 1/2 teaspoons distilled white vinegar 1 teaspoon salt 1/2 teaspoon dry … Continue reading Tofu Mayo
Crab Quiche
Ingredients 1 (9 inch) deep dish frozen pie crust 4 eggs 1 cup heavy cream 1/2 teaspoon salt 1/2 teaspoon … Continue reading Crab Quiche
Creamy Chicken Crepes
Ingredients 1/2 cup condensed cream of chicken soup 2 1/2 tablespoons mayonnaise 2 1/2 tablespoons heavy whipping cream 1 1/2 … Continue reading Creamy Chicken Crepes
Mango Tahini Smoothie
Ingredients 2 cups frozen mango chunks, slightly thawed 1 cup water 2 tablespoons tahini 2 tablespoons lime juice Directions Blend … Continue reading Mango Tahini Smoothie
Amy Rose’s Roasted Cauliflower Soup
Ingredients 1 large head cauliflower, broken into florets (large stems discarded) 2 tablespoons olive oil 1 1/2 teaspoons ground cumin … Continue reading Amy Rose’s Roasted Cauliflower Soup
Lavender Tea Bread
Ingredients 3/4 cup milk 3 tablespoons finely chopped fresh lavender 6 tablespoons butter, softened 1 cup white sugar 2 eggs … Continue reading Lavender Tea Bread
Pumpkin Popovers
Ingredients 1 cup milk 2 eggs 1/4 cup pumpkin puree 1 tablespoon vegetable oil 1 cup all-purpose flour 1 tablespoon … Continue reading Pumpkin Popovers