
Tante’s Apple Pie
Ingredients 1 1/4 cups all-purpose flour 2 teaspoons white sugar 1 teaspoon baking powder 1/2 teaspoon salt 1/4 cup butter … Continue reading Tante’s Apple Pie
Ingredients 1 1/4 cups all-purpose flour 2 teaspoons white sugar 1 teaspoon baking powder 1/2 teaspoon salt 1/4 cup butter … Continue reading Tante’s Apple Pie
Ingredients 1/2 cup milk 1/4 cup shortening 1 egg 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1/2 cup … Continue reading Easy Apple Kuchen
Ingredients 1 (8 ounce) package cream cheese, softened 1 cup white sugar 1 (1.3 ounce) envelope dry whipped topping mix … Continue reading Banana Blueberry Pie
Ingredients 1 (9 inch) unbaked pie crust 3/4 cup toffee baking bits 1 (15 ounce) can pumpkin puree 1/2 cup … Continue reading Pumpkin Toffee Pie
Ingredients 4 cups all-purpose flour 2 cups butter flavored shortening 1 tablespoon white sugar 1 teaspoon salt 1/2 cup ice … Continue reading Never Fail Pie Crust II
Ingredients 1 1/2 cups all-purpose flour 1 teaspoon white sugar 1/2 teaspoon salt 1/2 cup canola oil 2 tablespoons milk … Continue reading No Roll Pie Crust II
Ingredients 3/4 cup light corn syrup 3/4 cup white sugar 3 eggs 1 cup rolled oats 1/4 cup margarine, melted … Continue reading Hillbilly Pie