Beet and Carrot Lentil Salad
Ingredients 1 cup water, or as needed 3 small beets, greens removed 3 cups water 1 cup French lentils 1/2 … Continue reading Beet and Carrot Lentil Salad
Ingredients 1 cup water, or as needed 3 small beets, greens removed 3 cups water 1 cup French lentils 1/2 … Continue reading Beet and Carrot Lentil Salad
Ingredients 1/2 (15 ounce) can mackerel fillets, drained 1 clove garlic, crushed 2 tablespoons tomato paste 1 1/2 tablespoons olive … Continue reading Tomato Mackerel Salad
Ingredients 1 pound bacon 2 heads broccoli, cut into florets 1 cup sunflower seeds 1/2 cup chopped green onions Dressing: … Continue reading Broccoli and Bacon Salad
Ingredients 2 English cucumbers, sliced very thin 1 tablespoon salt 3 green onions, finely chopped 1 cup sour cream 4 … Continue reading Omi’s Cucumber Salad
Ingredients 1 pound fresh asparagus, trimmed and cut into 1 1/2-inch pieces 2 tablespoons water 8 fresh mushrooms, sliced 1 … Continue reading Asparagus Avocado Medley Evonne Style
Ingredients 6 large beets, trimmed 1/4 cup extra virgin olive oil Salt and ground black pepper to taste 1 (8 … Continue reading My Favorite Beet Salad
Ingredients 1/2 cucumber, shredded 1/2 carrot, shredded 1 1/2 cups plain yogurt Salt to taste 2 tablespoons chopped cilantro (optional) … Continue reading Cucumber Carrot Salad (Raita)