Roasted Pumpkin with Root Vegetables and Broccoli
Ingredients Non-stick cooking spray 1 pound fresh pumpkin, peeled and cut into 1-inch chunks 1 head broccoli, cut into small … Continue reading Roasted Pumpkin with Root Vegetables and Broccoli
Ingredients Non-stick cooking spray 1 pound fresh pumpkin, peeled and cut into 1-inch chunks 1 head broccoli, cut into small … Continue reading Roasted Pumpkin with Root Vegetables and Broccoli
Ingredients 2 tablespoons olive oil 1/2 cup diced sweet onion 3 sweet potatoes, peeled and grated 1/4 pound cooked and … Continue reading Sweet Potato Hash Browns
Ingredients 2 large potatoes, peeled and chopped 1 cup self-rising flour 1 egg 8 large seasoned croutons Directions Bring a … Continue reading Potato Dumplings
Ingredients 1 (14 ounce) can chicken broth 1 1/2 cups water 3 tablespoons extra-virgin olive oil 1/4 teaspoon salt 1/4 … Continue reading Healthy and Delicious Southern Turnip Greens
Ingredients 1 cup soy sauce 1 cup water 3/4 cup white sugar 1/4 cup Worcestershire sauce 3 tablespoons distilled white … Continue reading Teriyaki Marinade
Ingredients 5 slices bacon 1/2 cup slivered almonds 1 (16 ounce) package frozen cut green beans 1/4 cup butter Directions … Continue reading Sauteed Green Beans
Ingredients 1/2 cup vegetable oil 1/2 cup honey 1/4 cup apple cider vinegar 1 tablespoon poppy seeds 2 tablespoons sesame … Continue reading Honey Poppy Seed Dressing