Doug’s Killer Sauce
Ingredients 1 pound lean ground beef 1 pound lean ground pork 1 onion, chopped, divided 4 cloves garlic, minced, divided … Continue reading Doug’s Killer Sauce
Totally Rye Bread
Ingredients 2 cups milk 1 (.25 ounce) package active dry yeast 2 tablespoons molasses 1 egg 7 1/2 cups rye … Continue reading Totally Rye Bread
Trinidad’s Ponche-de-Creme (Punch with Cream)
Ingredients 6 eggs, beaten 2 teaspoons grated lime zest 3 (14 ounce) cans sweetened condensed milk 3/4 cup canned evaporated … Continue reading Trinidad’s Ponche-de-Creme (Punch with Cream)
Aloha Chicken Burgers
Ingredients 2 skinless, boneless chicken breast halves 1/4 cup soy sauce 3 slices thick cut bacon 2 large hamburger buns, … Continue reading Aloha Chicken Burgers
Cream Cookies
Ingredients 1 cup butter, softened 2 cups all-purpose flour 1/3 cup heavy cream 1/2 cup white sugar, or as needed … Continue reading Cream Cookies
Sauceless Spaghetti
Ingredients 2 (8 ounce) packages angel hair pasta 2 tablespoons olive oil 2 cups chopped green bell pepper 2 cups … Continue reading Sauceless Spaghetti
Sourdough Wheat Bread
Ingredients 1 1/2 cups sourdough starter 1/3 cup warm water (110 degrees F/45 degrees C) 1 1/2 tablespoons margarine 1 … Continue reading Sourdough Wheat Bread