Roasted Acorn Squash Salad
Ingredients 1 acorn squash – peeled, seeded, and cut into 1-inch cubes 2 tablespoons olive oil 1/2 teaspoon ground cinnamon … Continue reading Roasted Acorn Squash Salad
Ingredients 1 acorn squash – peeled, seeded, and cut into 1-inch cubes 2 tablespoons olive oil 1/2 teaspoon ground cinnamon … Continue reading Roasted Acorn Squash Salad
Ingredients 2 tablespoons vegetable oil 1 onion, thinly sliced 1/2 teaspoon ground cumin 1 cup Basmati rice 2 cups water … Continue reading Indian Vegetable Rice
Ingredients 12 cups raisins 3 cups dried currants 2 pounds candied mixed fruit 1 pound candied cherries 1 (16 ounce) … Continue reading Festive Fruitcake
Ingredients 1 3/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 cup brown sugar 1/3 cup peanut … Continue reading Peanut Butter Loaf
Ingredients 1 yellow onion – ends trimmed off, peeled, and cut crosswise into 1/2-inch slices 2 egg whites 2 tablespoons … Continue reading Oven-Baked Onion Rings
Ingredients 1 cup water 1/2 cup butter 1/4 teaspoon salt 1 cup all-purpose flour 4 eggs 1 (8 ounce) package … Continue reading Eclairs I
Ingredients 1 pound ground turkey 1 (4 ounce) jar mushrooms, drained and diced 1 (1.5 ounce) package dry beef stew … Continue reading Mushroom Turkey Patties