Roasted Asparagus with Herb Goat Cheese
Ingredients 1 bunch fresh asparagus, trimmed 1 tablespoon olive oil Salt and ground black pepper to taste 1/4 cup herbed … Continue reading Roasted Asparagus with Herb Goat Cheese
Tag: Side Dish
Hatch Chile Corn
Ingredients 4 ears fresh corn, shucked 1 Hatch chile pepper 1/3 cup crumbled goat cheese 1 tablespoon lime juice Salt … Continue reading Hatch Chile Corn
Peanut Butter Noodles
Ingredients 1/2 cup chicken broth 1 1/2 tablespoons minced fresh ginger root 3 tablespoons soy sauce 3 tablespoons peanut butter … Continue reading Peanut Butter Noodles
Amazing Lentils and Kale
Ingredients 2 tablespoons olive oil 1 cup shredded carrot 1 cup chopped onion 5 cloves garlic, minced 6 cups vegetable … Continue reading Amazing Lentils and Kale
Persian Rice
Ingredients 3 quarts water 3 tablespoons kosher salt 2 cups basmati rice, rinsed 1 pinch ground cumin Salt to taste … Continue reading Persian Rice
Tomato-Cream (Vodka) Sauce for Pasta
Ingredients 4 teaspoons olive oil 3/4 clove garlic, minced 2 tablespoons vodka 1 (14.5 ounce) can Italian-style diced tomatoes, undrained … Continue reading Tomato-Cream (Vodka) Sauce for Pasta
Poppy Seed Dressing II
Ingredients 3/4 cup white sugar 1 teaspoon mustard powder 1 teaspoon salt 1/3 cup cider vinegar 1 onion, grated, juice … Continue reading Poppy Seed Dressing II