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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Desserts

Dee’s Hot Milk Sponge Cake

Dee’s Hot Milk Sponge Cake

Ingredients 3/4 cup milk 2 tablespoons butter 3 eggs 1 1/2 cups white sugar 1 1/2 cups all-purpose flour 1 … Continue reading Dee’s Hot Milk Sponge Cake

Mom’s Raisin Oatmeal Cookies

Mom’s Raisin Oatmeal Cookies

Ingredients 1 1/2 cups all-purpose flour 1/2 teaspoon baking soda 1 teaspoon salt 1/4 teaspoon ground cinnamon 1 1/2 cups … Continue reading Mom’s Raisin Oatmeal Cookies

Lemon Blueberry Custard Pie

Lemon Blueberry Custard Pie

Ingredients 1 (9 inch) unbaked pie crust 1 tablespoon butter 2/3 cup white sugar 2 tablespoons all-purpose flour 3 tablespoons … Continue reading Lemon Blueberry Custard Pie

Cinnamon Pear Frozen Yogurt

Cinnamon Pear Frozen Yogurt

Ingredients 1 (15 ounce) can pear halves 2 cups vanilla yogurt 1/3 cup white sugar 1/2 teaspoon ground cinnamon 1/4 … Continue reading Cinnamon Pear Frozen Yogurt

Raspberry Squares I

Raspberry Squares I

Ingredients 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup butter 1 egg, beaten 1 tablespoon … Continue reading Raspberry Squares I

2-Ingredient Peanut Butter Fudge

2-Ingredient Peanut Butter Fudge

Ingredients 1 pound white confectioners’ coating (white almond bark), broken up 1 (18 ounce) jar peanut butter (such as Jif) … Continue reading 2-Ingredient Peanut Butter Fudge

Pumpkin Chiffon Pie

Pumpkin Chiffon Pie

Ingredients 1 envelope (1 tablespoon) unflavored gelatin 1/4 cup water 4 eggs, separated 1 1/4 cups white sugar 1 1/4 … Continue reading Pumpkin Chiffon Pie

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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