Scalloped Sweet Potatoes and Apples
Ingredients 6 sweet potatoes 1 1/2 cups peeled, cored and sliced apples 1/2 cup brown sugar 1/2 teaspoon salt 1 … Continue reading Scalloped Sweet Potatoes and Apples
Basic Salisbury Steaks
Ingredients 1 pound ground beef 1/3 cup dry bread crumbs 1 egg 1 (1 ounce) package dry onion soup mix … Continue reading Basic Salisbury Steaks
Classic Texas Caviar
Ingredients 2 (15.8 ounce) cans black-eyed peas, drained 1 (14.5 ounce) can petite diced tomatoes, drained 2 fresh medium jalapenos, … Continue reading Classic Texas Caviar
Shortbread Supreme
Ingredients 1 cup butter 1/2 cup white sugar 2 cups sifted all-purpose flour Directions Preheat oven to 350 degrees F … Continue reading Shortbread Supreme
Potato, Leek, and Pea Soup
Ingredients 1 tablespoon butter 3 leeks (white and pale green parts only), thinly sliced 5 pounds potato, peeled and thinly … Continue reading Potato, Leek, and Pea Soup
Easy Fruit Cobbler Cake
Ingredients 1 (21 ounce) can blueberry pie filling 1 (18.25 ounce) package yellow cake mix 1 (12 fluid ounce) can … Continue reading Easy Fruit Cobbler Cake
Barbecued Korean Ribs
Ingredients 4 pounds beef short ribs, 2-1/2 inches long 2/3 cup Kikkoman Teriyaki Marinade & Sauce 1 tablespoon sesame seeds, … Continue reading Barbecued Korean Ribs