Rempel Family Meatloaf
Ingredients 1 1/2 pounds lean ground beef 1/2 cup crushed buttery round crackers 3/4 cup shredded Cheddar cheese 1 (1 … Continue reading Rempel Family Meatloaf
Black Bean Avocado Salsa
Ingredients 1 (15 ounce) can black beans (such as Bush’s), rinsed and drained 1 (11 ounce) can whole kernel sweet … Continue reading Black Bean Avocado Salsa
Mom’s Kimchi Egg
Ingredients 2 tablespoons vegetable oil 1 cup kimchi, or to taste 2 large eggs, beaten Directions Heat oil in a … Continue reading Mom’s Kimchi Egg
Rote Grutze (German Berry Compote)
Ingredients 6 cups raspberries 1/2 cup white sugar 2 tablespoons cornstarch 1/4 cup cold water 1 tablespoon fresh lemon juice … Continue reading Rote Grutze (German Berry Compote)
South Asian-Style Ground Beef (Keema)
Ingredients 2 tablespoons butter, or more to taste 2 onions, diced 1 clove garlic, minced 1 1/2 tablespoons curry powder … Continue reading South Asian-Style Ground Beef (Keema)
Petits Fours
Ingredients 2 eggs 2 egg yolks 1 cup sugar 2 cups all-purpose flour 2 teaspoons baking powder 1/2 cup milk … Continue reading Petits Fours
Cordon Bleu Chicken Rolls
Ingredients 8 skinless, boneless chicken breasts 8 slices cooked ham 4 slices Swiss cheese, cut into 1 inch pieces salt … Continue reading Cordon Bleu Chicken Rolls