Chipotle Barbacoa
Ingredients 2 tablespoons vegetable oil 1 (2 pound) beef chuck roast, trimmed and cut into 4 to 6 pieces 1/3 … Continue reading Chipotle Barbacoa
Glazed Cornish Game Hens With Apricot Pistachio Dressing
Ingredients 4 Cornish game hens (about 1 1/2 pounds each), cut down the backbone with heavy-duty scissors and spread open … Continue reading Glazed Cornish Game Hens With Apricot Pistachio Dressing
Aunty Terese’s Fattoush
Ingredients 1 small (4 inch) small pita bread round, split into 2 round pieces 3 small cucumbers, halved lengthwise and … Continue reading Aunty Terese’s Fattoush
Chocolate Press Cookies
Ingredients 5/8 cup shortening 1 3/4 cups white sugar 1 beaten egg 1/2 teaspoon vanilla extract 2 teaspoons milk 2 … Continue reading Chocolate Press Cookies
Caramelized Onion and Jalapeno Quesadillas
Ingredients 1 tablespoon butter 1 large onion, chopped 2 jalapeno peppers, chopped 2 tablespoons vegetable oil, or as needed 4 … Continue reading Caramelized Onion and Jalapeno Quesadillas
Blueberry Peach Muffins
Ingredients 3 cups all-purpose flour 1/2 cup white sugar 1/2 cup brown sugar 1 tablespoon baking powder 1 pinch salt … Continue reading Blueberry Peach Muffins
Karrie’s Yorkshire Pudding
Ingredients 3 tablespoons shortening 1 1/4 cups all-purpose flour 2 cups low-fat milk 4 eggs Directions Preheat oven to 450 … Continue reading Karrie’s Yorkshire Pudding