Fruit BBQ Marinade
Ingredients 1 tablespoon olive oil 1 small onion, chopped 1/2 red bell pepper 1/4 cup brown sugar 1 teaspoon garlic … Continue reading Fruit BBQ Marinade
Tag: Side Dish
Chef John’s Colcannon
Ingredients 3 large russet potatoes, peeled and quartered 2 tablespoons butter at room temperature 4 ounces kale, trimmed and chopped … Continue reading Chef John’s Colcannon
Soy-Glazed Corn on the Cob
Ingredients 2 tablespoons soy sauce 1 tablespoon oyster sauce 1 tablespoon hoisin sauce 1 tablespoon red wine vinegar 1 teaspoon … Continue reading Soy-Glazed Corn on the Cob
Turnip Bake
Ingredients 1 large turnip, peeled and cubed 2 tablespoons butter 1 pinch salt and ground black pepper 2 large apples … Continue reading Turnip Bake
Aunt Rachel’s Cheese Souffle
Ingredients 6 slices white bread, with crusts trimmed 3 tablespoons butter, softened 1/2 pound sharp Cheddar cheese, shredded 3 eggs, … Continue reading Aunt Rachel’s Cheese Souffle
Easy Cajun Grilled Veggies
Ingredients 1/4 cup light olive oil 1 teaspoon Cajun seasoning 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 1 tablespoon Worcestershire … Continue reading Easy Cajun Grilled Veggies
Angelyn’s Marinade
Ingredients 1/3 cup soy sauce 2/3 cup white wine 1 tablespoon sesame oil 1 teaspoon minced garlic 1 teaspoon minced … Continue reading Angelyn’s Marinade