Beef Stew V
Ingredients 3 pounds beef stew meat, cut into 1 inch cubes 2 teaspoons salt, divided 1 teaspoon ground black pepper, … Continue reading Beef Stew V
Tag: Soups
Spicy Turkey Chili
Ingredients 2 (5 ounce) cans turkey meat, drained 2 (15 ounce) cans kidney beans 2 (14.5 ounce) cans Italian-style stewed … Continue reading Spicy Turkey Chili
Southern Ham and Brown Beans
Ingredients 1 pound dry pinto beans 8 cups water 1 large, meaty ham hock 1 large onion, chopped 2 cloves … Continue reading Southern Ham and Brown Beans
Clam Chowder III
Ingredients 1 cup chopped onion 3 cloves garlic 4 cups peeled and diced potatoes 1 cup diced celery 1 teaspoon … Continue reading Clam Chowder III
Rhode Island Red Clam Chowder
Ingredients 1 (46 fluid ounce) can clam juice 1 (10 ounce) can whole baby clams, drained and juice reserved 2 … Continue reading Rhode Island Red Clam Chowder
Ground Turkey Soup
Ingredients 1 pound ground turkey 8 cups water 8 cubes beef bouillon cube 4 potatoes, peeled and cubed 2 carrots, … Continue reading Ground Turkey Soup
Lucie’s Vegetarian Chili
Ingredients 1/3 cup olive oil 2 cups chopped onion 3/4 cup chopped celery 1 cup chopped green bell pepper 1 … Continue reading Lucie’s Vegetarian Chili