Ham and Noodle Casserole
Ingredients 6 cups water 4 cups uncooked egg noodles 1 onion, chopped 1/2 cup sour cream 1 (10.75 ounce) can … Continue reading Ham and Noodle Casserole
Ingredients 6 cups water 4 cups uncooked egg noodles 1 onion, chopped 1/2 cup sour cream 1 (10.75 ounce) can … Continue reading Ham and Noodle Casserole
Ingredients 2 (8 ounce) packages refrigerated crescent rolls 2 eggs, beaten 2 cups cubed fully cooked ham 2 cups shredded … Continue reading Ham and Cheese Pie
Ingredients 1 (8 ounce) package lasagna noodles 1/2 cup butter 1 (8 ounce) package cream cheese, softened 1/2 teaspoon salt … Continue reading Chicken Cordon Bleu Lasagna
Ingredients 2 1/4 cups all-purpose flour 3/4 cup cornmeal 1/2 teaspoon salt 3/4 cup butter, diced 2 eggs 4 tablespoons … Continue reading Torta Rustica
Ingredients 1 (1 pound) loaf sourdough bread, cut into cubes 1 (8 ounce) bottle honey mustard 2 cups shredded Swiss … Continue reading Classic Ham and Swiss Casserole
Ingredients 5 eggs, beaten 2 tablespoons milk 1 onion, chopped 2 slices cooked ham, chopped 1 cup shredded Cheddar cheese … Continue reading Richard’s Breakfast Scramble
Ingredients 1 (12 ounce) container fully cooked luncheon meat (e. G. Spam) 5 eggs 1/2 cup milk 8 slices white … Continue reading French Toast and Spam Sandwiches