Ingredients
- 2 (8 ounce) packages refrigerated crescent rolls
- 2 eggs, beaten
- 2 cups cubed fully cooked ham
- 2 cups shredded Cheddar cheese
- 1 tablespoon grated Parmesan cheese
Directions
Preheat oven to 325 degrees F (165 degrees C). Press one package crescent roll dough into a 9-inch baking dish; cut remaining package crescent roll dough into 1-inch strips.
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Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over ham mixture creating a crisscross pattern.
Bake in preheated oven until golden brown and set, 50 to 60 minutes.