Not Red Spaghetti Sauce
Ingredients 1 1/2 pounds Italian sausage 4 ounces fresh mushrooms, sliced 1/2 cup butter 2 cubes chicken bouillon 1/2 cup … Continue reading Not Red Spaghetti Sauce
Ingredients 1 1/2 pounds Italian sausage 4 ounces fresh mushrooms, sliced 1/2 cup butter 2 cubes chicken bouillon 1/2 cup … Continue reading Not Red Spaghetti Sauce
Ingredients 1 tablespoon all-purpose flour 3/4 cup white sugar 1 tablespoon mustard powder 1 cup milk 2 egg yolks 1/2 … Continue reading Mustard Sauce for Ham
Ingredients 1 cup mayonnaise (such as Hellman’s) 3 tablespoons canned diced jalapeno peppers, drained (reserve juice) 1 tablespoon white sugar … Continue reading Spicy Quesadilla Sauce
Ingredients 3 cups fresh basil leaves 1 1/2 cups pecans 4 cloves garlic 1/2 cup shredded Parmesan cheese 3/4 cup … Continue reading Basil Pecan Pesto
Ingredients 1 bunch lacinato (dinosaur) kale, stems removed 1/2 cup grated Parmesan cheese 1/3 cup pine nuts 1/4 cup habanero-infused … Continue reading Kickin’ Kale Pesto
Ingredients 1 (28 ounce) jar spaghetti sauce 1 (14.5 ounce) can peeled and diced tomatoes 1 (14.5 ounce) can stewed … Continue reading Momma’s Marinara Sauce
Ingredients 1/4 cup butter 1 cup heavy cream 1 clove garlic, crushed 1 1/2 cups freshly grated Parmesan cheese 1/4 … Continue reading Alfredo Sauce