Spicy Quesadilla Sauce

Ingredients

• 1 cup mayonnaise (such as Hellman’s)
• 3 tablespoons canned diced jalapeno peppers, drained (reserve juice)
• 1 tablespoon white sugar
• 2 teaspoons paprika
• 2 teaspoons ground cumin
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt

Directions

Mix mayonnaise, jalapeno peppers, 3 tablespoons of the pickling juice from the peppers, sugar, paprika, cumin, cayenne pepper, garlic powder, and salt together in a bowl.

Cover bowl with plastic wrap and refrigerate 4 to 6 hours before serving.