Beachside Daiquiri
Ingredients 2 fluid ounces fresh pineapple-infused gold Barbados rum 1 fluid ounce lime juice 1/2 fluid ounce orgeat syrup Ice … Continue reading Beachside Daiquiri
Barbara’s Hot Sauce
Ingredients 64 ounces canned crushed tomatoes 2 cups minced onion 6 jalapeno peppers, chopped 2 teaspoons ground cumin 2 tablespoons … Continue reading Barbara’s Hot Sauce
Beef Mushroom Barley Soup
Ingredients 2 pounds beef stew meat, cut into small pieces 1 tablespoon vegetable oil 1 1/2 onion, chopped 3 stalks … Continue reading Beef Mushroom Barley Soup
Tropical Teaser Smoothie
Ingredients 2 cups vanilla soy milk 1 cup fresh pineapple chunks 2/3 cup frozen cantaloupe chunks 1/2 cup soft tofu … Continue reading Tropical Teaser Smoothie
Brownies II
Ingredients 2 eggs 1 teaspoon vanilla extract 1/2 cup vegetable oil 1/2 cup chopped walnuts 1 (18.25 ounce) package German … Continue reading Brownies II
Atsara (Papaya Relish)
Ingredients 4 cups grated fresh green papaya 1/4 cup salt 1 carrot, peeled and sliced 1 red bell pepper, sliced … Continue reading Atsara (Papaya Relish)
Celery Salt
Ingredients 1/2 cup loosely-packed celery leaves, cut into 1-inch pieces 1/4 cup kosher salt Directions Line a microwave-safe plate with … Continue reading Celery Salt