Toffee II
Ingredients 1 cup white sugar 1/2 pound butter 1/4 cup water 1/8 teaspoon salt 1 teaspoon vanilla extract 6 (1.45 … Continue reading Toffee II
Ingredients 1 cup white sugar 1/2 pound butter 1/4 cup water 1/8 teaspoon salt 1 teaspoon vanilla extract 6 (1.45 … Continue reading Toffee II
Ingredients 2 cups brown sugar 1 cup white sugar 1 cup heavy cream 2 tablespoons light corn syrup 1/4 teaspoon … Continue reading Penuche
Ingredients 1/2 cup shortening 1/2 cup white sugar 1 egg 1/2 cup light molasses 1 1/2 cups all-purpose flour 3/4 … Continue reading Gingerbread I
Ingredients 1/3 cup molasses 1/3 cup butter 1 egg 2 cups all-purpose flour 1/3 cup white sugar 1/2 teaspoon baking … Continue reading Peppernuts
Ingredients 1 (18.25 ounce) package white cake mix 3 egg whites 1 1/3 cups buttermilk 2 tablespoons vegetable oil 1 … Continue reading Santa’s Favorite Cake
Ingredients 1 cup butter 1 1/4 cups white sugar 2 tablespoons water 1/4 cup slivered almonds 1 cup chocolate chips … Continue reading English Toffee
Ingredients Sugar Cookie: 3/4 cup butter, softened 3/4 cup white sugar 1 teaspoon baking powder 1/4 teaspoon salt 1 egg … Continue reading Melted SnowMan Cookie