
Coconut Pecan Raisin Butter Tarts
Ingredients 12 (3 inch) unbaked tart shells 1/2 cup packed brown sugar 1/2 cup corn syrup 3 tablespoons butter, softened … Continue reading Coconut Pecan Raisin Butter Tarts
Ingredients 12 (3 inch) unbaked tart shells 1/2 cup packed brown sugar 1/2 cup corn syrup 3 tablespoons butter, softened … Continue reading Coconut Pecan Raisin Butter Tarts
Ingredients 1 recipe pastry for a 9 inch single crust pie 1/2 cup butter, softened 1/2 cup white sugar 3 … Continue reading Tarte Tatin
Ingredients 1 1/2 cups all-purpose flour 4 tablespoons unsalted butter, cubed 5 tablespoons shortening 1/2 teaspoon salt 3 tablespoons ice … Continue reading Flaky Food Processor Pie Crust
Ingredients 1/4 cup cornstarch 1/2 cup white sugar 1 pinch salt 3 egg yolks 1 (20 ounce) can crushed pineapple, … Continue reading Pineapple Flip
Ingredients 1 (9 inch) unbaked pie crust 2 cups cooked and mashed sweet potatoes 2 eggs 3/4 cup white sugar … Continue reading Sweet Potato Pecan Pie
Ingredients 2 cups canned pumpkin puree 1 cup milk 1 cup light cream 1/2 cup brown sugar 1/2 cup white … Continue reading Spicy Pumpkin Pie II
Ingredients 12 (3 inch) unbaked tart shells 3/4 cup raisins 1/4 cup butter, softened 1/2 cup packed brown sugar 1/2 … Continue reading Real Canadian Butter Tarts, eh?