PDQ Hot Beef Sandwiches
Ingredients 1 tablespoon vegetable oil 1 (4 pound) beef chuck roast 1 cup chili sauce 1/2 cup water 1/2 cup … Continue reading PDQ Hot Beef Sandwiches
Ingredients 1 tablespoon vegetable oil 1 (4 pound) beef chuck roast 1 cup chili sauce 1/2 cup water 1/2 cup … Continue reading PDQ Hot Beef Sandwiches
Ingredients 3 pounds beef stew meat, cut into 1-inch pieces 1/3 cup Italian salad dressing 2 cups water 2 teaspoons … Continue reading Savory Vegetable Beef Stew
Ingredients 2 tablespoons olive oil 1 onion, chopped 4 cloves garlic, minced 1 red bell pepper, chopped 1 1/2 pounds … Continue reading Cuban Beef Stew
Ingredients 1/2 cup blood orange marmalade 1/4 cup water 1/4 cup soy sauce 1/4 cup prepared mojo criollo dressing 2 … Continue reading Grilled Blood Orange Chuck Steak
Ingredients 3 quarts water 1 lemon, halved 1 medium onion, halved 2 cloves garlic, crushed 1 pinch coarse salt 1 … Continue reading SC Frogmore Stew
Ingredients 1/2 cup all-purpose flour salt and pepper to taste garlic powder to taste 3 pounds round steak 1 tablespoon … Continue reading Round Steak and Gravy I
Ingredients 3 tablespoons all-purpose flour 1/2 teaspoon salt 1/2 teaspoon pepper 1 pound beef liver, thinly sliced 1/3 cup water … Continue reading Barbecued Beef Liver