Southwest Baked Chili Dip
Ingredients 8 ounces shredded Cheddar cheese 1 cup mayonnaise 1 (2 ounce) can chopped black olives 1 (4 ounce) can … Continue reading Southwest Baked Chili Dip
Ingredients 8 ounces shredded Cheddar cheese 1 cup mayonnaise 1 (2 ounce) can chopped black olives 1 (4 ounce) can … Continue reading Southwest Baked Chili Dip
Ingredients 1 tablespoon salt 1/4 cup distilled white vinegar 6 cups water 8 eggs Directions Combine the salt, vinegar, and … Continue reading Ken’s Perfect Hard Boiled Egg (And I Mean Perfect)
Ingredients 1 pound ground spicy pork sausage 5 green onions, chopped 1 cup nonfat sour cream 1/2 cup low-fat mayonnaise … Continue reading Creamy Sausage Dip
Ingredients 1 (12 ounce) package extra-firm tofu 1/2 teaspoon salt Vegetable oil for frying Directions Wrap tofu in a clean … Continue reading Crispy Fried Tofu
Ingredients 1 egg white 1 tablespoon water 1 pound lean ground beef 1 pound bulk hot Italian sausage 1 tablespoon … Continue reading Beef and Sausage Fried Wontons
Ingredients 1 cup dried chickpeas (garbanzo beans) 2 tablespoons olive oil 1 pinch ground cumin, or to taste 1 pinch … Continue reading Crunchy Spiced Chickpeas
Ingredients 1 (16 ounce) container sour cream 1 (16 ounce) jar mayonnaise 1 (1 ounce) package ranch dressing mix Directions … Continue reading Fast and Easy Chip Dip