Shoofly Pie II
Ingredients 1 (9 inch) pie shell 1 1/2 cups all-purpose flour 1 cup packed brown sugar 1/4 cup shortening 3/4 … Continue reading Shoofly Pie II
Tag: Vintage Pies
Southern Pecan Pie II
Ingredients 1 1/2 cups all-purpose flour 3 tablespoons white sugar 1/2 teaspoon salt 1/2 cup butter, chilled and diced 1 … Continue reading Southern Pecan Pie II
Chess Pie III
Ingredients 1 (9 inch) pie shell 1/2 cup butter, melted 1 1/2 cups white sugar 3 eggs 1 tablespoon cornmeal … Continue reading Chess Pie III
Buttermilk Pie with Molasses
Ingredients 1/2 cup butter 2 cups white sugar 3 tablespoons all-purpose flour 3 eggs 1 cup buttermilk 1 teaspoon vanilla … Continue reading Buttermilk Pie with Molasses
Creamy Avocado Pie
Ingredients 2 avocados – halved, peeled, and pitted 1 (14 ounce) can sweetened condensed milk 1 (8 ounce) package cream … Continue reading Creamy Avocado Pie
Wet-Bottom Shoofly Pie
Ingredients 1 1/2 cups all-purpose flour 1/2 cup brown sugar 2 tablespoons shortening 1 teaspoon baking soda 1 cup boiling … Continue reading Wet-Bottom Shoofly Pie
Gooseberry Pie I
Ingredients 3 cups fresh gooseberries 2 cups white sugar 3 tablespoons quick-cooking tapioca 1/2 teaspoon salt 1 recipe pastry for … Continue reading Gooseberry Pie I