Cranberry Stuffed Turkey Breasts

Ingredients 1 (12 ounce) package herb-seasoned bread stuffing mix 2 skinless boneless turkey breasts 1 cup chopped pecans 2 (8 … Continue reading Cranberry Stuffed Turkey Breasts

Boiled Custard I

Ingredients 2 cups milk 1/4 cup white sugar 2 eggs, beaten 1 tablespoon cornstarch 2 tablespoons water 1 teaspoon vanilla … Continue reading Boiled Custard I

Spice Cake II

Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/4 teaspoon ground … Continue reading Spice Cake II

Acorn Candy Cookies

Ingredients 1 tablespoon prepared chocolate frosting 24 milk chocolate candy kisses (such as Hershey’s Kisses), unwrapped 24 mini vanilla wafer … Continue reading Acorn Candy Cookies

Turkey Tenderloins

Ingredients 1 pound turkey tenderloins 3 tablespoons soy sauce 1 tablespoon Dijon-style prepared mustard 2 teaspoons dried rosemary, crushed Directions … Continue reading Turkey Tenderloins

Rice Pudding

Ingredients 2 quarts whole milk 3/4 cup long-grain rice 3 eggs 1/2 cup white sugar 1 cup whole milk 1 … Continue reading Rice Pudding

Sweet Potato Cookies II

Ingredients 2 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup … Continue reading Sweet Potato Cookies II