Farmer’s Bread
Ingredients 2 (.25 ounce) packages active dry yeast 2 cups warm water (110 degrees F/45 degrees C) 6 1/2 cups … Continue reading Farmer’s Bread
Ingredients 2 (.25 ounce) packages active dry yeast 2 cups warm water (110 degrees F/45 degrees C) 6 1/2 cups … Continue reading Farmer’s Bread
Ingredients Dough: 1 (.25 ounce) package active dry yeast 1 pinch white sugar 1/4 cup warm water (110 degrees F/45 … Continue reading Cheese Babka
Ingredients 2 1/2 cups whole wheat flour 1/2 cup bread flour 1/3 teaspoon salt 1 1/4 cups water 4 tablespoons … Continue reading Maple Whole Wheat Bread
Ingredients 1 1/2 (17.5 ounce) packages frozen puff pastry sheets, thawed 1/4 cup cornstarch 4 cups milk, divided 1/3 cup … Continue reading Napoleons
Ingredients 1 1/3 cups warm water (110 degrees F/45 degrees C) 1 teaspoon white sugar 1 teaspoon salt 4 1/4 … Continue reading Parmesan Focaccia Bread
Ingredients 1 1/2 cups water 1 tablespoon honey 1 tablespoon butter 1 teaspoon salt 2 cups rye flour 1 cup … Continue reading Danish Rugbrod (Rye Bread) for the Bread Machine
Ingredients Cooking spray 1/2 cup margarine 1 cup heavy whipping cream 1 cup brown sugar 3 (7.5 ounce) cans refrigerated … Continue reading Simple Bundt® Caramel Rolls