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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Appetizers and Snacks

Zippy Deviled Eggs

Zippy Deviled Eggs

Ingredients 12 hard-boiled eggs, halved lengthwise with yolks and whites separated 1/2 cup mayonnaise 3 tablespoons Dijon mustard 1 tablespoon … Continue reading Zippy Deviled Eggs

Cranberry Nut Oatmeal Granola Bars

Cranberry Nut Oatmeal Granola Bars

Ingredients 2 cups quick-cooking oats 1 cup dried cranberries 1 cup pecan halves 1/2 cup ground flax seed 1/2 cup … Continue reading Cranberry Nut Oatmeal Granola Bars

Asian Lettuce Wraps

Asian Lettuce Wraps

Ingredients 4 cups water 2 cups uncooked white rice 1 tablespoon vegetable oil 1 pound ground pork 1 bunch green … Continue reading Asian Lettuce Wraps

Baked Cheese Sticks

Baked Cheese Sticks

Ingredients 4 cups cornflakes cereal 1/2 teaspoon dried oregano 1 teaspoon garlic salt 1/4 cup all-purpose flour 2 egg whites … Continue reading Baked Cheese Sticks

Corn in a Cup (Elote en Vaso)

Corn in a Cup (Elote en Vaso)

Ingredients 10 ears corn, shucked and kernels removed 1 1/4 cups butter 2 1/2 cups lime juice 2 1/2 cups … Continue reading Corn in a Cup (Elote en Vaso)

Honey Mustard Dipping Sauce

Honey Mustard Dipping Sauce

Ingredients 1/2 cup cold water 1 teaspoon cornstarch 1/4 cup honey 2 tablespoons thinly sliced green onions 1 tablespoon lemon … Continue reading Honey Mustard Dipping Sauce

Hot Mexican Bean Dip

Hot Mexican Bean Dip

Ingredients 1 (8 ounce) package cream cheese 1 (8 ounce) carton sour cream 1 (30 ounce) can refried beans 1 … Continue reading Hot Mexican Bean Dip

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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