Chocolate-Orange Rice Pudding
Ingredients 5 1/2 cups milk 1 cup Arborio rice 2/3 cup white sugar 2 tablespoons orange juice 1 1/2 teaspoons … Continue reading Chocolate-Orange Rice Pudding
Tag: Asian
Baked Tofu
Ingredients 1 (16 ounce) package extra-firm tofu, cut into 1/4-inch cubes 1 tablespoon sesame seeds, or to taste (optional) 1 … Continue reading Baked Tofu
Spicy Beef and Broccoli Chow Mein
Ingredients 1/4 cup soy sauce 2 tablespoons oyster sauce 2 tablespoons hoisin sauce 1 tablespoon red wine vinegar 1 tablespoon … Continue reading Spicy Beef and Broccoli Chow Mein
Tofu with Pork and Cashews
Ingredients 1 (16 ounce) package firm tofu, cut into 6 slices 1/2 cup chicken broth 1 tablespoon cornstarch 2 tablespoons … Continue reading Tofu with Pork and Cashews
Chicken Yakisoba
Ingredients 2 tablespoons canola oil 1 tablespoon sesame oil 2 skinless, boneless chicken breast halves – cut into bite-size pieces … Continue reading Chicken Yakisoba
Curry Pasta – Pakistani Style
Ingredients 1/4 cup chickpea flour (besan) 4 red bell peppers, seeded and diced 3 fresh curry leaves 1 pound cubed … Continue reading Curry Pasta – Pakistani Style
Spicy Peanut Chicken Stir-Fry
Ingredients Sauce: 1/4 cup chicken broth 2 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon white sugar 1 tablespoon white … Continue reading Spicy Peanut Chicken Stir-Fry