Boiled Mustard Potatoes
Ingredients 6 cups water 1/2 teaspoon salt, or to taste 1/2 cup prepared yellow mustard, or to taste 5 large … Continue reading Boiled Mustard Potatoes
Ingredients 6 cups water 1/2 teaspoon salt, or to taste 1/2 cup prepared yellow mustard, or to taste 5 large … Continue reading Boiled Mustard Potatoes
Ingredients 4 (8 ounce) baking potatoes 2 tablespoons butter, melted Salt and pepper to taste 2 tablespoons finely grated fresh … Continue reading Hasselback Potatoes
Ingredients 2 (10.75 ounce) cans cream of celery soup 2 cups shredded Colby-Jack cheese, divided 1 (8 ounce) container sour … Continue reading Sherri’s Hash Brown Casserole
Ingredients 3 pounds potatoes, thinly sliced 1/2 onion, thinly sliced 9 tablespoons all-purpose flour, divided 6 tablespoons butter, diced and … Continue reading Mom’s Scalloped Potatoes
Ingredients 1 (2 pound) package frozen hash brown potatoes, thawed 1 (8 ounce) package cubed processed cheese food 2 cups … Continue reading Delmonico Potatoes
Ingredients 3 cups Alfredo sauce 1 clove garlic, finely grated 1 pinch kosher salt and freshly ground black pepper to … Continue reading Simple Scalloped Potatoes with Ham
Ingredients 3 cups peeled and mashed baked potatoes 1 cup chopped white onion 1 tablespoon minced garlic 1 1/2 teaspoons … Continue reading Baked Potato Latkes