Garlic and Olive Oil
Ingredients 1/4 cup light olive oil 2 tablespoons lemon juice 1/4 teaspoon white sugar 1 clove garlic, chopped 1/8 teaspoon … Continue reading Garlic and Olive Oil
Ingredients 1/4 cup light olive oil 2 tablespoons lemon juice 1/4 teaspoon white sugar 1 clove garlic, chopped 1/8 teaspoon … Continue reading Garlic and Olive Oil
Ingredients 4 boiling potatoes 2 cups milk 3 tablespoons flour 1 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon … Continue reading Jalapeno Potatoes
Ingredients 2 teaspoons olive oil 1/4 pound bacon, diced 1 head cauliflower, cut into florets 5 plum tomatoes, seeded and … Continue reading Cauliflower with Balsamic Vinegar
Ingredients 4 large potatoes, cut into wedges Salt and pepper to taste 2 tablespoons olive oil Directions Preheat the oven … Continue reading English Baked Potatoes
Ingredients 1/2 cup butter 1 head cabbage, cored and shredded 1 large carrot, peeled and shaved into strips using a … Continue reading Cabbage and Noodles with Apple and Carrot
Ingredients 5 cups coarsely chopped mixed fruit (apples, plums, and pears) 1 cup water 3/4 cup apple juice 1 teaspoon … Continue reading Duck Sauce
Ingredients 8 carrots, julienned 1 teaspoon butter 2 tablespoons grated onion 1/2 cup mayonnaise 2 tablespoons creamy-style horseradish sauce 1/4 … Continue reading Zesty Carrots