Dev’s Dorm Room Casserole
Ingredients 4 cups water 4 ounces spaghetti 1 (10.75 ounce) can reduced fat reduced sodium condensed cream of mushroom soup … Continue reading Dev’s Dorm Room Casserole
Ingredients 4 cups water 4 ounces spaghetti 1 (10.75 ounce) can reduced fat reduced sodium condensed cream of mushroom soup … Continue reading Dev’s Dorm Room Casserole
Ingredients 2 (10 ounce) packages frozen chopped broccoli 2 (10.75 ounce) cans condensed cream of mushroom soup 2 cups instant … Continue reading Broccoli Casserole
Ingredients 2 medium heads cabbage, quartered with hearts removed 4 quarts boiling water 1/2 cup margarine 1/2 cup all-purpose flour … Continue reading Cabbage Au Gratin
Ingredients 2 pounds sliced zucchini 1/4 cup chopped onion 1 (10.75 ounce) can condensed cream of chicken soup 1 cup … Continue reading Summer Zucchini Casserole
Ingredients 1 tablespoon olive oil 1 yellow onion, thinly sliced 1 pound ground beef 1/4 cup butter 1/4 cup all-purpose … Continue reading Jeannie’s Famous Potato Hamburger Casserole
Ingredients 3 cups cooked and mashed sweet potatoes 1/3 cup packed brown sugar 1/3 cup eggnog 2 tablespoons margarine, melted … Continue reading Sweet Potato Casserole V
Ingredients 1 pound ground beef 1/2 onion, minced 3 large cloves garlic, minced 1 (10.75 ounce) can condensed cream of … Continue reading Marianne’s Hot Dish