Avocado Toast
Ingredients 2 slices bread 2 ounces Cheddar cheese, cut into 8 pieces 1 avocado – peeled, pitted, and sliced Directions … Continue reading Avocado Toast
Ingredients 2 slices bread 2 ounces Cheddar cheese, cut into 8 pieces 1 avocado – peeled, pitted, and sliced Directions … Continue reading Avocado Toast
Ingredients 1 1/2 cups butter 1 (8 ounce) package cream cheese 2 1/2 cups white sugar 6 eggs at room … Continue reading Cream Cheese Pound Cake
Ingredients 5 ounces goat cheese, at room temperature 1/4 cup extra-virgin olive oil 2 teaspoons fresh lemon juice 1 pinch … Continue reading Prim’s Basil-Wrapped Goat Cheese Balls
Ingredients 1 cup mayonnaise 2 cloves garlic, minced 1 tablespoon olive oil 1 pound beef round steak, cut into thin … Continue reading Philly Cheesesteak Sandwich with Garlic Mayo
Ingredients 1 (10 ounce) can refrigerated biscuit dough, separated and cut into thirds 1 cup melted butter 1 cup crumbled … Continue reading Blue Cheese Bites
Ingredients 1 red bell pepper Salt and black pepper to taste 1/2 cup olive oil 4 portobello mushroom caps, cleaned … Continue reading Grilled Portobello Sandwich with Roasted Red Pepper and Mozzarella
Ingredients 6 potatoes, peeled and thinly sliced 2 tablespoons olive oil 1 tablespoon salt 1 cup shredded Cheddar cheese Directions … Continue reading Baked Potato Chip Nachos