Chef John’s Green Hummus
Ingredients 1/3 cup firmly packed fresh basil leaves 4 cloves garlic, chopped 1 tablespoon lemon juice, or to taste 3 … Continue reading Chef John’s Green Hummus
Ingredients 1/3 cup firmly packed fresh basil leaves 4 cloves garlic, chopped 1 tablespoon lemon juice, or to taste 3 … Continue reading Chef John’s Green Hummus
Ingredients 1 (8 ounce) package cream cheese 1 (14 ounce) jar pizza sauce 2 cups shredded mozzarella cheese 1 (4 … Continue reading Marc’s Race Day Dip
Ingredients 1 pound sausage 4 cups shredded Cheddar cheese 3 cups baking mix Directions Preheat oven to 400 degrees F … Continue reading Easy Sausage Cheese Balls
Ingredients 2/3 cup brown sugar 1/4 cup water 1 pinch salt 2 cups fresh figs, stemmed and quartered 1 teaspoon … Continue reading Zurie’s Fresh Fig Compote Over Cream Cheese
Ingredients Salmon Patties: 1 (5 ounce) can salmon, drained and flaked 1/2 cup dried breadcrumbs 2 tablespoons minced onion 1 … Continue reading Salmon Patties With Dill Sauce
Ingredients 1 Hass avocado, mashed 1 tablespoon mayonnaise (such as Hellman’s), or more to taste Freshly ground black pepper to … Continue reading Wickwire Guacamole
Ingredients 1 gallon peanut oil 25 chicken wings, segmented and patted dry with paper towels 1/3 cup unsalted butter, melted … Continue reading Scott’s Coast-to-Coast Famous Chicken Wings