Jeff’s Bordelaise Sauce

Ingredients 1/2 cup butter 1 small onion, sliced 1/4 cup sliced carrots 1/4 cup sliced celery 25 peppercorns 16 whole … Continue reading Jeff’s Bordelaise Sauce

Homemade Italian Red Sauce

Ingredients 1/2 cup olive oil 1 large onion, minced 3 cloves garlic, minced 4 cups water 2 (32 ounce) cans … Continue reading Homemade Italian Red Sauce

Asian Dipping Sauce

Ingredients 1/2 cup water 1/4 cup white sugar 2 tablespoons soy sauce 2 tablespoons rice wine vinegar 2 tablespoons ketchup … Continue reading Asian Dipping Sauce

Tomato Sauce

Ingredients 6 1/4 pounds tomatoes, crushed 1/2 cup extra virgin olive oil 1 1/2 tablespoons freshly ground black pepper 1 … Continue reading Tomato Sauce

Homemade Worcestershire Sauce

Ingredients 1/2 cup apple cider vinegar 2 tablespoons water 2 tablespoons soy sauce 1 tablespoon brown sugar 1 teaspoon mustard … Continue reading Homemade Worcestershire Sauce

Warm Apple Compote

Ingredients 1/4 cup unsalted butter 1/2 cup pecans 3 Granny Smith apples – peeled, cored, and chopped 2 tablespoons white … Continue reading Warm Apple Compote

Arrabbiata Sauce

Ingredients 1 teaspoon olive oil 1 cup chopped onion 4 cloves garlic, minced 3/8 cup red wine 1 tablespoon white … Continue reading Arrabbiata Sauce