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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Appetizers and Snacks

Dubliner® Cheese Dip

Dubliner® Cheese Dip

Ingredients 1 1/2 cups shredded Irish Cheddar cheese (such as Dubliner) 1 cup plain yogurt 1/2 cup finely chopped green … Continue reading Dubliner® Cheese Dip

Peanut Butter Apple Dip

Peanut Butter Apple Dip

Ingredients 1 cup peanut butter 1 cup brown sugar 1 (8 ounce) package cream cheese, softened 1/4 cup milk Directions … Continue reading Peanut Butter Apple Dip

Glazed Spicy Cinnamon Pecans

Glazed Spicy Cinnamon Pecans

Ingredients 1/2 cup butter, melted 1 cup white sugar 3 large egg whites, lightly beaten 1 teaspoon ground cinnamon 1 … Continue reading Glazed Spicy Cinnamon Pecans

Sweet, Salty, Spicy Party Nuts

Sweet, Salty, Spicy Party Nuts

Ingredients Cooking spray 1 cup untoasted walnut halves 1 cup untoasted pecan halves 1 cup unsalted, dry roasted almonds 1 … Continue reading Sweet, Salty, Spicy Party Nuts

Fried Dill Pickles

Fried Dill Pickles

Ingredients 1 egg, beaten 1 cup milk 1 tablespoon all-purpose flour 1 tablespoon Worcestershire sauce 3/4 teaspoon salt 3/4 teaspoon … Continue reading Fried Dill Pickles

Wheat Crackers

Wheat Crackers

Ingredients 1 3/4 cups whole wheat flour 1 1/2 cups all-purpose flour 3/4 teaspoon salt 1/3 cup vegetable oil 1 … Continue reading Wheat Crackers

Chinese Scallion Pancakes

Chinese Scallion Pancakes

Ingredients 2 cups all-purpose flour 1 tablespoon salt, divided 3/4 cup boiling water 1/2 cup cold water, or as needed … Continue reading Chinese Scallion Pancakes

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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