Tunisian Kaftaji
Ingredients 2 zucchinis, thinly sliced 2 yellow squash, thinly sliced 3 tomatoes, chopped 3 potatoes, peeled and cut into strips … Continue reading Tunisian Kaftaji
Ingredients 2 zucchinis, thinly sliced 2 yellow squash, thinly sliced 3 tomatoes, chopped 3 potatoes, peeled and cut into strips … Continue reading Tunisian Kaftaji
Ingredients 2 cups heavy whipping cream 1 cup milk 1/2 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon Salt and ground … Continue reading Scalloped Sweet Potatoes Au Gratin
Ingredients 1 large zucchini 1/4 cup Italian-style salad dressing Directions Slice zucchini into 1/4 inch slices. Toss in a bowl … Continue reading Grilled Zucchini II
Ingredients 2 tablespoons vegetable oil 1 (8 ounce) package fideo pasta 1/2 teaspoon ground cumin 1/2 teaspoon garlic salt 1 … Continue reading Fideo
Ingredients 1 (15 ounce) can mandarin oranges, drained and liquid reserved 1 cup packed brown sugar 2 tablespoons orange juice … Continue reading Orange Glaze for Ham
Ingredients 4 cups fresh cranberries 2 cups water 1 1/2 cups white sugar 1 tablespoon prepared horseradish Directions Place cranberries … Continue reading Tangy Cranberry Sauce
Ingredients 1/2 pound sliced bacon, diced 4 fresh mushrooms, sliced 1 clove garlic, diced 2 (15.5 ounce) cans French cut … Continue reading Best Green Beans