Fresh Peaches with Honey-Vanilla Creme Fraiche
Ingredients 1/4 cup creme fraiche 1 tablespoon honey 1 tablespoon vanilla sugar 2 large ripe peaches, diced Directions Stir creme … Continue reading Fresh Peaches with Honey-Vanilla Creme Fraiche
Ingredients 1/4 cup creme fraiche 1 tablespoon honey 1 tablespoon vanilla sugar 2 large ripe peaches, diced Directions Stir creme … Continue reading Fresh Peaches with Honey-Vanilla Creme Fraiche
Ingredients 3 eggs 1 cup brown sugar 1 tablespoon all-purpose flour 1 cup corn syrup 2 tablespoons butter 1 teaspoon … Continue reading Pecan Pie IV
Ingredients 1 cup dry white wine 1/3 cup white sugar 2 cups chopped strawberries 1 cup orange juice Directions In … Continue reading Strawberry Soup IV
Ingredients Pastry: 4 cups all-purpose flour 1 teaspoon salt 1 pound lard (such as Tenderflake) 1 egg, lightly beaten 11 … Continue reading Gramma’s Butter Tarts
Ingredients 12 ounces bittersweet chocolate, chopped 1/3 cup heavy cream 1 teaspoon vanilla extract Directions In a medium saucepan over … Continue reading Basic Truffles
Ingredients 2 1/4 cups all-purpose flour 1 1/2 cups white sugar 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1/2 … Continue reading Independence Day Cupcakes
Ingredients 1 (18.25 ounce) package dark chocolate cake mix 1 (3.9 ounce) package instant chocolate pudding mix 1 (16 ounce) … Continue reading Chocolate Cavity Maker Cake