Fire and Ice Pasta
Ingredients 2 cups olive oil 1/2 cup sun-dried tomatoes, sliced 1 (2 ounce) can sliced black olives 2/3 cup chopped … Continue reading Fire and Ice Pasta
Tag: World Cuisine
Black Forest Cake II
Ingredients 1 2/3 cups all-purpose flour 2/3 cup unsweetened cocoa powder 1 1/2 teaspoons baking soda 1 teaspoon salt 1/2 … Continue reading Black Forest Cake II
Lo Mein Noodles
Ingredients 1 (8 ounce) package spaghetti 3 tablespoons low-sodium soy sauce 2 tablespoons teriyaki sauce 2 tablespoons honey 1/4 teaspoon … Continue reading Lo Mein Noodles
Chicken Rotini Stovetop Casserole
Ingredients 1 (12 ounce) package rotini pasta 2 cups half-and-half cream 1/2 cup butter 2/3 cup freshly grated Parmesan cheese … Continue reading Chicken Rotini Stovetop Casserole
Chocolate Ganache
Ingredients 9 ounces bittersweet chocolate, chopped 1 cup heavy cream 1 tablespoon dark rum (optional) Directions Place the chocolate into … Continue reading Chocolate Ganache
Chef John’s Chicken Under a Brick
Ingredients 1 (3 1/2) pound whole chicken, wings removed Salt and ground black pepper to taste 1 pinch herbes de … Continue reading Chef John’s Chicken Under a Brick
Beef Fajitas
Ingredients 1/4 cup olive oil 1 lime, juiced 3 tablespoons chopped fresh cilantro 2 tablespoons finely chopped onion 3 cloves … Continue reading Beef Fajitas