Quick and Easy Chicken Piquant
Ingredients 1/2 cup all-purpose flour 1/2 teaspoon Creole seasoning (such as Tony Chachere’s) 1 (16 ounce) package boneless, skinless chicken … Continue reading Quick and Easy Chicken Piquant
Tag: Convenience Cooking
Zucchini Spaghetti alla Marinara
Ingredients Marinara Sauce: 2 ripe tomatoes, chopped 1/2 (8 ounce) can tomato paste 1/2 cup water, or as needed 2 … Continue reading Zucchini Spaghetti alla Marinara
Indian Tacos with Yeast Fry Bread
Ingredients 1 (.25 ounce) package active dry yeast 1 tablespoon white sugar 1/4 cup warm water 3 cups all-purpose flour … Continue reading Indian Tacos with Yeast Fry Bread
Country Kitchen Calico Bean Soup
Ingredients 8 cups water, or more to taste 2 cups chopped ham 1 (15.5 ounce) can diced tomatoes 1/2 cup … Continue reading Country Kitchen Calico Bean Soup
Cornish Hen with Tart Cherry Sauce
Ingredients 1 teaspoon sea salt 1 teaspoon ground black pepper 1/2 teaspoon dried thyme 1/2 teaspoon garlic powder 1/4 teaspoon … Continue reading Cornish Hen with Tart Cherry Sauce
Pretzel Dessert
Ingredients 1/2 (15 ounce) package pretzels, crushed 1 cup margarine, melted 1/4 cup white sugar 1 (8 ounce) package cream … Continue reading Pretzel Dessert
Alia’s Osso Buco
Ingredients 1/4 cup all-purpose flour 2 tablespoons chopped fresh parsley Salt and ground black pepper to taste 4 veal shanks … Continue reading Alia’s Osso Buco