Ingredients 1 (12 ounce) package bacon, cut into small pieces 1/2 onion, diced 2 pounds large cooked shrimp – peeled, … Continue reading Chipotle Shrimp Tacos

Ingredients 4 zucchinis, halved lengthwise and seeded 1 pound ground turkey 1 (1.25 ounce) package taco seasoning 3/4 cup water, … Continue reading Taco-Stuffed Zucchini Boats

Ingredients 18 medium taco shells 2 pounds lean ground beef 1 (14 ounce) bottle ketchup 1 (8 ounce) package shredded … Continue reading Beef Tacos

Ingredients 5 California chile pods, seeds and veins removed 5 guanjino chile peppers, seeds and veins removed Water to cover … Continue reading Birria Recipe

Ingredients 8 skinless, boneless chicken breast halves 1 (8 ounce) package shredded Colby-Monterey Jack cheese 1/2 (4 ounce) can chopped … Continue reading Grandma Kay’s Chicken Enchiladas

Ingredients 1 (4 pound) boneless pork loin roast, trimmed of fat 1 teaspoon salt 1 teaspoon ground black pepper 2 … Continue reading Charley’s Slow Cooker Mexican-Style Pork

Ingredients 4 pounds pork tenderloin, cubed 1 (16 ounce) jar hot picante sauce 1 (7 ounce) can chopped green chiles … Continue reading Flaming Slow Cooker Pork