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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos

Tag: Pie Crusts

Butter Flaky Pie Crust

Butter Flaky Pie Crust

Ingredients 1 1/4 cups all-purpose flour 1/4 teaspoon salt 1/2 cup butter, chilled and diced 1/4 cup ice water Directions … Continue reading Butter Flaky Pie Crust

Basic 100% Whole Wheat Pie Crust

Basic 100% Whole Wheat Pie Crust

Ingredients 3/4 cup whole wheat flour 1 tablespoon wheat gluten 1/2 teaspoon salt 1/4 cup vegetable shortening 2 tablespoons water … Continue reading Basic 100% Whole Wheat Pie Crust

Never Fail Pie Crust III

Never Fail Pie Crust III

Ingredients 2 1/2 cups all-purpose flour 1 1/3 cups shortening 6 tablespoons all-purpose flour 2 teaspoons salt 1/2 cup cold … Continue reading Never Fail Pie Crust III

Favorite Pie Crust

Favorite Pie Crust

Ingredients 5 cups all-purpose flour 3 tablespoons brown sugar 2 teaspoons salt 1 teaspoon baking powder 1 pound lard 1 … Continue reading Favorite Pie Crust

Mock Chocolate Cookie Crust

Mock Chocolate Cookie Crust

Ingredients 1 1/4 cups white sugar 2/3 cup all-purpose flour 3/4 cup unsweetened cocoa powder 1 pinch salt 1/2 cup … Continue reading Mock Chocolate Cookie Crust

Baker’s Secret Pie Crust

Baker’s Secret Pie Crust

Ingredients 3/4 cup cake flour 3/4 cup all-purpose flour 1 teaspoon white sugar 1/2 teaspoon salt 1/8 teaspoon baking powder … Continue reading Baker’s Secret Pie Crust

Graham Cracker Crust II

Graham Cracker Crust II

Ingredients 16 graham cracker squares, crushed 1/4 cup butter, melted Directions Preheat oven to 350 degrees F (175 degrees C). … Continue reading Graham Cracker Crust II

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Appetizers and Snacks Asian Beef Bread Breakfast and Brunch Cakes Chicken Chicken Breasts Cocktails Cookies Desserts Dips and Spreads Drinks European Everyday Cooking Fish Fruit Desserts Holidays and Events Ingredients Italian Latin American Main Dish Meat and Poultry Mexican Pasta and Noodles Pies Pork Potatoes Quick Bread Salad Sauces Sauces and Condiments Seafood Side Dish Soup Soups Specialty Desserts Squash Stews and Chili Trusted Brands: Recipes and Tips Vegetables Vegetable Salads Vegetable Soup World Cuisine Yeast Bread

Recent Posts

  • Reuben Mac and Cheese
  • Rhubarb Custard Pie III
  • Big Soft Sugar Cookie Cakes
  • Chef John’s Chicken Marsala
  • Slow Cooker Cilantro-Lime Chicken Tacos
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My Cooking Recipes
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