Spiderweb Pumpkin Cheesecake
Ingredients 1 1/4 cups chocolate wafer crumbs 1/4 cup butter, melted 3 (8 ounce) packages cream cheese, softened 3/4 cup … Continue reading Spiderweb Pumpkin Cheesecake
Ingredients 1 1/4 cups chocolate wafer crumbs 1/4 cup butter, melted 3 (8 ounce) packages cream cheese, softened 3/4 cup … Continue reading Spiderweb Pumpkin Cheesecake
Ingredients 4 eggs 1 cup vegetable oil 2 cups white sugar 1 (15 ounce) can solid pack pumpkin puree 2 … Continue reading Pumpkin Squares
Ingredients 2 cups shredded zucchini 1 cup shredded yellow squash 1 cup shredded carrots 1/2 teaspoon salt 1 cup corn … Continue reading Zucchini Fritters
Ingredients Cooking spray 1 spaghetti squash, halved and seeded 1/4 cup butter 1 shallot, chopped 2 cloves garlic, minced 1/2 … Continue reading Spaghetti Squash with Creamy Pumpkin Sauce
Ingredients 3 acorn squash, halved and seeded 1 tablespoon olive oil 1 medium onion, chopped 1 stalk celery, chopped 1 … Continue reading Baked Stuffed Winter Squash
Ingredients 1 cup shortening 1 cup white sugar 1/2 cup light brown sugar 3/4 cup pumpkin puree 1 large egg … Continue reading Pumpkin Snickerdoodles
Ingredients 2 zucchini, cut lengthwise into 1/4 inch slices 1 (8 ounce) bottle Italian-style salad dressing 3 ounces shredded Cheddar … Continue reading Grilled Italian Zucchini