Indian Chicken Curry (Murgh Kari)
Ingredients 2 pounds skinless, boneless chicken breast halves 2 teaspoons salt 1/2 cup cooking oil 1 1/2 cups chopped onion … Continue reading Indian Chicken Curry (Murgh Kari)
Ingredients 2 pounds skinless, boneless chicken breast halves 2 teaspoons salt 1/2 cup cooking oil 1 1/2 cups chopped onion … Continue reading Indian Chicken Curry (Murgh Kari)
Ingredients 1 lime, juiced 1 tablespoon minced garlic 1 teaspoon dried oregano 1 teaspoon ground cumin 2 tablespoons finely chopped … Continue reading Adobo Sirloin
Ingredients 16 ounces fresh spinach, washed and chopped 6 ounces low-fat, firm silken tofu 2 tablespoons fresh lemon juice 1 … Continue reading Pasta with Spinach Pesto Sauce
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Ingredients 1 pound ripe peaches – peeled, pitted and sliced 1 tablespoon lime juice 2 cups white sugar, divided 3 … Continue reading Peach Gelee Candy
Ingredients 1 pound thin-sliced bacon 2 tablespoons bacon drippings 3 pounds skinless, boneless chicken breast halves, cut into bite size … Continue reading Buffalo Chicken and Ranch Wraps