Cabbage-Carrot Casserole
Ingredients 2 cubes chicken bouillon 2 cups water 2 pounds cabbage, sliced into thin strips 2 large carrots, grated 2 … Continue reading Cabbage-Carrot Casserole
Tag: Vegetables
Sweet and Spicy Sweet Potatoes
Ingredients 2 large sweet potatoes, peeled and cubed 3 tablespoons olive oil 2 teaspoons packed brown sugar 1 1/2 tablespoons … Continue reading Sweet and Spicy Sweet Potatoes
Stir Fried Kale
Ingredients 3 tablespoons olive oil 1 onion, chopped 3 cloves garlic, minced 1 cup bread crumbs 3 bunches kale – … Continue reading Stir Fried Kale
My Colcannon
Ingredients 1 pound potatoes, peeled and cut into chunks 4 cups finely chopped cabbage 2 large leeks (white and pale … Continue reading My Colcannon
Mashed Cauliflower (Mashed Potatoes Replacement)
Ingredients 2 pounds cauliflower, cut into 1-inch pieces 1/4 cup heavy cream 1/3 cup freshly grated Parmesan cheese 1/4 cup … Continue reading Mashed Cauliflower (Mashed Potatoes Replacement)
Butter-Roasted Cauliflower
Ingredients 1 head cauliflower, cut into large florets 2 tablespoons butter, melted, or more to taste Salt and ground black … Continue reading Butter-Roasted Cauliflower
Mashed Rutabagas with Bacon
Ingredients 3 slices bacon, chopped 2 rutabagas, peeled and diced 2 tablespoons butter Salt and ground black pepper to taste … Continue reading Mashed Rutabagas with Bacon