Meme Wales’ Broccoli Rice Casserole
Ingredients 1/4 cup butter 1 cup onion, chopped 1 cup chopped celery 2 cups rice, rinsed and drained 1 (16 … Continue reading Meme Wales’ Broccoli Rice Casserole
Ingredients 1/4 cup butter 1 cup onion, chopped 1 cup chopped celery 2 cups rice, rinsed and drained 1 (16 … Continue reading Meme Wales’ Broccoli Rice Casserole
Ingredients 1/2 cup margarine, melted 1 (15 ounce) can whole kernel corn, drained 1 (14.75 ounce) can creamed corn 1 … Continue reading OU Corn Casserole
Ingredients 10 ripe pears – peeled, cored, and chopped, or more to taste 1 teaspoon water, or as needed 2 … Continue reading Steve’s Fall Pear Sauce
Ingredients 2/3 cup hot pepper sauce (such as Frank’s RedHot) 1/2 cup cold unsalted butter 1 1/2 tablespoons white vinegar … Continue reading Buffalo Chicken Wing Sauce
Ingredients 1 (15 ounce) can black beans 1 (15.5 ounce) can black-eyed peas 1/4 teaspoon garlic powder 1/4 teaspoon ground … Continue reading Blister Beans
Ingredients 1/2 cup smooth natural peanut butter 1 lime, juiced 1 clove garlic, minced 1 tablespoon hot sauce 2 tablespoons … Continue reading Spicy Peanut Dipping Sauce
Ingredients 1 cup brown rice 1 teaspoon minced garlic 2 cups water 1 cup salsa 1 cup diced tomatoes Directions … Continue reading Spanish Brown Rice